Incredible artisanal pizza recipe: Frank's Kraut Artichoke Reuben, Classic Reuben and Black Olive Reuben Pizza. A true crowd pleaser in under 15 seconds!! Ingredients: Two cans Frank's Bavarian Kraut One pound thin sliced corned beef One pound shredded cheese (your choice) Thousand Island dressing Three thin artisan pizza crusts Quartered artichoke hearts Sliced black olives Garlic pepper Coat the pizza crusts with Thousand Island Dressing Lay artichoke quarters across one pizza Lay sliced corned beef across all pizzas Lay sauerkraut over corned beef on all pizzas Lay another layer of corned beef on the classic pizza Lay a generous portion of cheese across all pizzas Lay olives across top of the black olive pizza Dust black olive and artichoke pizzas with garlic pepper Place all three pizzas in a 400 degree oven for 25 minutes. Remove from oven, let sit for ten minutes. Enjoy!